Pecan Pie
December 2nd, 2007 at 3:03 pm by Chad (Chad's Blog)
Here’s one that’s totally NOT on my diet. It’s incapacitating though, and a combination of other recipes I found plus a bit of a secret ingredient. In a bowl, combine:
- 3/4 c sugar
- 1 1/2 T butter
- 3 T flour
Mix this up pretty good, then add:
- 3/4 c Light Karo
- 3/4 c Dark Karo
- 3 eggs
- 2 t vanilla (more isn’t bad)
- 1shot of Sailor Jerry’s Spiced Navy Rum (*Secret Ingredient)
Mix this up, and then stir in 1 1/2 cups of pecans. Pour this into a pie shell and bake it for 50 – 60 minutes at 350 degrees. Let it completely cool, for at least an hour. DO NOT eat it all in one sitting.